I use Truffled oil, truffled salami and organic eggs (one / Person).
You will also need some ramekins (one / Person) and a little bit of butter.
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1. Preheat your oven to 200 C
2. Butter the ramekins and put small pieces of truffled salami into them
4. Place the ramekins in a oven-safe form, put some fresh boiled water to the form (up to the middle of your ramekins)
5. Bake in the preheated oven for about 10 minutes (medium range egg - if you use bigger eggs the time will be a little bit longer, about 12 minutes)
Serve quickly with some fresh toast and enjoy your day!
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