Friday, November 15, 2013

sesame - tofu sticks with salad

 Some time ago if some one would have asked me about the taste from tofu I sure would have answered that any tofu is like any other tofu and that is has not a very distinct taste. Now meanwhile I know that one has to taste the different tofus because there are different varieties. But honestly, in the end.. the way you prepare the tofu is the crucial thing. This time I used a tofu with walnut pieces. But for this recipe you can use any tofu that you can cut in sticks.

You need (for 2 servings):
100g Tofu, cut in fingerthick sticks
50 g sesam
4 Tbsp. Wheat flour
6 Tbsp. Soy or oat cream
1Tsp. starch flour
Salt, pepper and some oil to fry
Some salad (I took a mix of different salads)
For your salad dressing: lemon juice or vinegar, olive oil , salt and pepper
To prepare:
1. Roll your tofu sticks in wheat flour.
2. Add to the flour the starch and cream and mix well. You´ll get a sticky, creamy mass...
3. Cover each stick with this mix and then roll them in the sesame until all over coated
4. Fry the sticks in hot oil until golden brown. Drain on some kitchen paper
5. Make your fav salad dressing and pour it over your salad. Put the hot Tofu sticks on your salad an here we go....


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